What does a venue capacity bottleneck mean?
A bottleneck is the part of service with the lowest capacity compared with the covers you expect, such as available seats, kitchen throughput or front-of-house staffing.
Compare expected covers against seats, kitchen and FOH staffing to spot the bottleneck.
A bottleneck is the part of service with the lowest capacity compared with the covers you expect, such as available seats, kitchen throughput or front-of-house staffing.
You can compare expected covers with seating, kitchen and front-of-house capacity using your venue's estimates.
Enter the staffing assumptions for each scenario and compare the resulting capacity estimates. Treat them as planning aids, not guarantees of service performance.